π Course Overview:
Step into the world of nutrition with our all-inclusive 1-year diploma designed for passionate learners who want to build a rewarding career in dietetics and wellness. This program blends science with real-world application, equipping you with the skills needed to thrive in clinics, wellness centres, and beyond.
With a focus on evidence-based nutrition, hands-on case studies, and internship support, this course helps you grow from a student to a certified nutrition professional. Whether youβre starting fresh or looking to upskill, this program lays the foundation for a successful journey in the field of health and nutrition.
π§ What Makes This Program Unique?
- Modern curriculum based on latest nutritional science
- Practical + classroom learning blend
- Internship guidance
- Regular assessments and case-based learning
- FREE study materials & resources included
- Industry exposure under clinical experts
- Certification for career advancement
πΌ Career Opportunities:
After completion, you can work as:
- Certified Nutritionist/Diet Counselor
- Health Coach in Wellness Clinics
- Diet Advisor in Fitness Centres
- Consultant in Nutraceutical Companies
- Nutrition Trainer for Academies & Schools
- Meal Planning Expert for Sports Teams & Gyms
π Course Modules
π’ Module 1: Meal Planning
- Fundamentals of Meal Planning
- Allied aspects of Meal Planning
- Food exchange lists in Meal Planning
π‘ Module 2: Basic Nutrition
- Introduction to Nutrition & Nutrients
- Carbs
- Protein
- Fats/Lipids
- Water
- Energy Metabolism
- Vitamins
- Minerals & Trace Elements
- Photochemical
- Antioxidants – Benefits of flavours and colors in fruits and vegetables
π΄ Module 3: Normal Nutrition
- Nutrition during Adulthood
- Nutrition during Pregnancy and Lactatation
- Nutrition during Infancy
- Nutrition during Childhood & Adolescence
- Nutrition for the Elderly
π΅ Module 4: Therapeutic Nutrition
- Therapeutic Modifications of the Normal DIet
- Nutrition during Febrile Disorders
- Nutrition and Weight Management
- Nutrition in Gastro Intestinal Disorders
- Nutrition in Liver Diseases
- Nutrition in DIabetes Mellitus
- Nutrition in Renal Diseases
π΄ Module 5: Nutritional Education in Community Counselling Skills
- Assessing Community Nutritional Status
- Nutrition Education & Counselling Techniques
- Food Adulteration: Detection & Prevention
- Food Preservation & Additives
- Functional Foods: Benefits Beyond Basics
- Interpreting Food Labels Like a Pro
- Enhancing Nutritional Quality in Daily Diets
π΄ Internship(3 Months)
- Proper Meal Planning for all Ailments.
- How to Read Test Reports
- Written Assessments
- Certificate
π Want to Know More?
Call/WhatsApp us today and take the first step toward becoming a certified nutrition expert.
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